23 March 2013

What the World Eats

In their new book, What I Eat, photographer Peter Menzel and writer Faith D'Aluisio present thought-provoking portraits of individuals around the globe and the food that fuels them over the course of a single day.

PICTURES here.

It is very easy to spot the places where sugar and refined carbohydrates are not consumed.

Enjoy the journey!

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